Catalog：Industry newsRelease time：2018-04-26 17:27:31Click-through rate：
A description of the correct and rational use of fully automatic commercial dishwashers.
Dishwashers are most commonly found in the catering industry. Commercial fully automatic dishwashers are suitable for hotels, canteens, hotels and tableware centralized disinfection centers. Of course, there are some home-automatic dishwashers for use at home. Small size, small size, small capacity, according to the size of their own family to customize a dishwasher for their own, Zhengzhou Taihua commercial dishwasher manufacturers to talk to you, the correct use of the dishwasher.
1 When using the dishwasher, a grounding wire is required to ensure safety. At the same time, it is best to use an independent power supply, and do not use a socket with other electrical appliances.
2 Dishwasher should be placed horizontally on a flat surface, away from gas stoves, corrosive gases, preferably close to faucets and drains, and ensure that the inlet and outlet pipes are smooth, preventing bending or knotting, and not Press the weight on the hose to ensure that the influent water is normal.
3 Do not carry other debris in the washed tableware. Remove any food debris such as cutlery from the tableware. Otherwise, it may easily block the filter or hinder the nozzle rotation, affect the washing effect, and easily damage the machine itself. When placing utensils in the dishwasher, the cutlery should not be exposed outside the metal basket. Smaller cups, spoons, etc. should be avoided to avoid falling and preventing collisions. Appliances should be placed in order, not stacked, so as not to affect the degree of cleanliness. The standard tableware should be arranged in the following way: put a small plate on the lower layer of the bowl, put an oval plate on the right side of the small plate, put a medium-sized plate on the right side of the oval plate, and then place the large plate, rice bowl and soup bowl on the side. Put a cup and a glass on the cup holder. The direction of the fork should be upwards. The front end of the chopstick should be down.
4 Use dishwasher-specific detergents to clean dishes, which can effectively eliminate dirt. Special detergents are low-foam, highly alkaline substances, so they cannot be washed directly by hand to avoid burning the skin.
5 Dishwashers consume a lot of power when drying tableware. If you are not in a hurry to use the cleaned dishes immediately, you can use natural ventilation and dryness to reduce power consumption.